New WINTER MENU is here!
Regular serving: Approx. 185grams
Note: Large size meals will be served at one and a half servings (Approx. 275 grams)
* For Gluten Free options, we use Gluten-Free sauces that have been certified by organisations such as the Australia and New Zealand Coeliac Society.
Ingredients: Australian Beef, Australian Sow Stall Free Pork, Semolina (or Corn Flour, Rice Flour for Gluten Free option), Tomatoes (reconstituted, diced), Tomato Paste, Vegetables (Peas, Corn, Onion, Carrot), Canola Oil, Beef Stock, Water, Rice Flour, Salt, Breadcrumbs (Rice Flour, Natural Colours (160c, 160b)), Soy Protein Concentrate, Vegetable Powders (Tomato, Garlic, Onion), Tapioca Starch, Salt, Sugar, Vinegar, Soy Sauce, Garlic, Basil, Thickener (1442), Parmesan Cheese (Contains Milk), Olive Oil, Maple Syrup, Mineral Salts (451, 450), Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid, Hydrolyzed Maize Protein, Herbs (Parsley, Oregano, Rosemary, Thyme), Preservative (223), Antioxidant (316), Yeast Extract, Natural Colour (160c), Natural Flavouring, Pepper, Cloves
Allergens: Wheat (unless Gluten Free Option), Sulphites, Milk, Soy